Collet Blanc de Blancs, Champagne Collet 750ml

In the glass, it has an open golden color and fine bubbles. Floral and refined aromas of verbena, lime, and crisp puff pastry. On the palate, it is lively and refined, with notes of citrus, lemon tart, white pepper, licorice, a subtle smoky flavor, and a long, elegant finish. A dry champagne that combines finesse, mineral intensity, and harmony. It pairs wonderfully with fish, white meats, or refined moments.

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In 1921, the first independent wine producer was founded, based on technique, authenticity, and respect for the terroir of Champagne. Their representative, Raoul Collet, embodied this collective spirit and naturally gave his name to the House. Since its creation, Maison Collet has been based on a unique cooperative model: the winegrowers themselves are the owners.