A white dry wine from Assyrtiko grape variety with bright straw lemon color. Distinctive minerality, citrus fruits and flint aromas with notes of iodine. Vibrant, rich and well-structured body, long and persistent aftertaste. You could pair it with carpaccio, pasta with shrimp and seafood.
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The new winery Canava Chrissou – Tselepos is in Santorini and is the “child” of the cooperation between Yannis Tselepos, owner of the homonymous estate in Arcadia, and the Chrissou family from Santorini. The driving force behind this venture was Yiannis Tselepos’ endless search for new challenges regarding his wine-making activity and the vision of the Chrissou family to revive the old Canava and utilize its privately owned vineyards, 12 hectares, in Pyrgos, Emporio and Megalochori. The wine remains on the lees for about 3 months.