A red organic dry wine with ruby color. The aromas of the nose consist of small red fruits, such as sour cherry and strawberry, spices such as white pepper, capers, licorice, floral notes such as jasmine and gardenia and subtle notes of barrel. In the mouth we find the freshness through the high acidity, the well-worked tannins, but also its complex flavors. Its aftertaste is medium and pleasant. It is recommended to transfer it to a decanter so that the aromas of Limniona can develop fully. You can combine it with beef, grilled meat, burgers, pasta with meat or minced meat.
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Zafeiraki family has been involved in viticulture, in the area of Tyrnavos for more than 100 years. Christos Zafeirakis, as a fourth generation, aims to produce high quality wines from organic vineyards. The property is located in the area of Palaiomylos in Tyrnavos, Thessaly. An important effort in the revival of the local and forgotten variety “Limniona” and in the promotion of the terroir of the area which led to the use of native yeasts in almost all wines from the harvest of 2007.
