Calvados Michel Biron Brandy is a beverage resulting from the distillation of cider, by using the apples as raw material.
It is a spirit that is more reminiscent of Cognac and not a typical eau de vie. This is because it is aged in large oak barrels for a long time, something that creates a complex and unique aromatic character.
Served at the end of a meal, mixed with tonic or used to serve a cocktail.
