This prosecco has a light pale yellow color. Simple aromas of white blossoms. On the palate we have the same aromas combined with light acidity and intense bubbles. You can enjoy Anselmi Ca’ Stella Prosecco Brut as an aperitif or you can match it with light salads.
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Anselmi is a family business located in Monteforte d’Alpone, in the province of Verona. The owner Roberto Anselmi takes over the family business in 1975. He had a dream: to repurchase those vineyards that his grandfather had cultivated for 25 years and lost in 1945 because of WWII. Today, Anselmi cultivates 70 hectares of vineyards, more than half of them owned by the family. Vineyards are planted in the traditional Soave areas: Monteforte, Soave, Foscarino and Zoppega on high hills exposed to south. Technology is another important focus for Anselmi: the winery is in constant evolution and equipped with state-of-the-art technology, some of it engineered and patented by Mr Anselmi himself. Anselmi Ca’ Stella Prosecco Brut is a white dry sparkling wine made of Glera variety. Coming from the vineyards situated in the natural continuation of the Conegliano Valdobbiadene hills to the east, these wines are the best known types of Prosecco in the world.