The sparkling wine Duc De Raybaud Brut rosé is made from 100% Pinot Noir grapes. This wine has a beautiful bright pink color. It possesses a pleasant and complex nose of delicate aromas reminiscent of red fruits. Very refreshing with a good persistence on the palate. An elegant wine with fine, regular foam. Duc De Raybaud Brut rosé is an excellent aperitif. It can be also appreciated throughout a meal like veal, pork, game, salmon, tuna, poultry. It is ideal to be served at a temperature of 8° to 10°C.
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The House of Breban Wines (“Vins Breban”) has been producing and supplying a wide range of wines of varying styles and aromas to restaurants and retail distributors since 1952. For three generations, it has been the main purpose of the House of “Vins Bréban” to offer quality wines from Provence to consumers worldwide. The production of wines of Provence, their growth, development, and marketing are the heart of the House of “Vins Bréban.” The family team possesses extensive knowledge of the vineyards of Provence, regional wine making techniques, and long-term reliable relationships with its partners and customers. The third generation of the Bréban family team is devoted to the same winemaking philosophy passed down from the time of Raymond Bréban. Each member of the team is expected to carry forward the commitment to authenticity and the ancestral knowledge of Provence wines. The wines of Provence are often described as colorful, lively, aromatic, fruity, and mischievous in nature. Wines are made according to the rigorous specifications, established by the House of «Vins Breban» and its partners. In every production step, such as determining the ideal date of harvest, vinification at low temperature after cooling and filtration of musts and specific yeast, they clearly define and carefully follow up through highly disciplined quality control processes. After a second fermentation, the wine is rested for 90 days. Once stabilized, the wine is then filtered cold, bottled and marketed.
